How To Properly Wash the Dishes: 3 Simple Ways to Properly Wash Dishes.
When it comes to cleaning, dishes are the most dreaded of all. It seems like dishes never get clean no matter how many times you scrub them or what type of dish soap you use. This is why there are three common misconceptions on how to properly wash dishes, and they're all wrong. In this blog post, we will debunk these three myths and show you the proper way to wash dishes. You'll be amazed at how simple--and effective--it can be!
The first common misconception
is that dish soap is the key to getting dishes clean.
If you're using dish soap, great! But it's not the only option for dish cleaning. Dish soap is good for removing grease and grime but doesn't necessarily do a thorough job of removing food particles. This is where vinegar comes in handy. Vinegar is an acidic agent that breaks down proteins found in food particles left on dishes--it's also low-cost and eco-friendly.
Mix two cups of white vinegar with enough water to fill ¾ of your sink. Add a splash of dish soap to create suds power if desired, then simply put your dirty dishes into the sink one at a time. Cover them with water and let soak for about five minutes before scrubbing each one individually with a sponge or dish brush. Rinse off any excess residue before stacking them in the dishwasher or drying rack.
The second common misconception
is that you should wash dishes with hot water.
This is false. When your dish soap is mixed with hot water, it will create a greasy mess on the sink bottom that will have to be scrubbed off later. This makes it more difficult to clean the dishes properly, and it's also not recommended by most dishwashing detergents.
Instead of using hot water, use cold water when you're washing dishes. This will keep grease from forming on the sink bottom and will make cleaning easier in the long run! It also prevents chipping away at your dishware over time.
The third common misconception is that you should only use one type of soap when washing dishes.
Many people use dish soap, which can leave behind a film on your dishes that doesn't come off easily--especially when mixed with hot water. This can lead to an accumulation of food particles, meaning that even rinsing won't make them go away completely.
You should actually use both dish soap and a scrub brush when washing dishes to get all of those guns out. Dish detergent alone isn't enough to clean off tough stains or pieces of food left behind after cooking or eating.
The third common misconception
is that you should use hot water.
This is the most common misconception out there and it's time we put it to rest. The truth of the matter is that you use hot water to clean your dishes more than anything else--not just to get them clean, but also to get rid of bacteria.
The problem with using hot water is that it'll actually heat up the dish soap which will make it less effective and can cause it to settle on your dishes. Plus, there's no need for such a high temperature for such a delicate task as washing dishes.
What you should do is place cold water in your sink and add dish soap before turning on the tap. This way, you can prevent having too much dish soap on your dishes and still be able to clean them thoroughly.
How to properly wash dishes
(according to our research)
1. Myth: Dish soap and water should be hot for a thorough cleaning.
Research indicates that dish soap and water should not be too hot to avoid damaging your dishes, glasses, and silverware. For the best results, only use warm water for washing dishes.
2. Myth: You should scrub dishes with a brush before rinsing them off.
Scrubbing the dishes with a brush before rinsing them off will actually scratch your dishes and damage their finish. This is because it's really hard for dish soap to remove dirt from the entire surface of the dish if there are any leftover bits of food or other grime stuck to it that can't be removed by just rinsing it off the first time around. As a result, there's no need to scrub dishes before you rinse them off--just make sure you rinse them off thoroughly!
3. Myth: You should let your dishes soak in soapy water overnight before washing them the next day.
There is no benefit to letting your dishes soak overnight in soapy water as opposed to washing them right away! In fact, letting your plates sit in sudsy water can cause bacteria growth and may reduce
Start with clean hands
First, you should always wash your hands with soap and water before you start. This will help eliminate any bacteria on your hands that may contaminate the dishes.
Second, make sure to use dish soap with the grease-fighting power to clean those greasy dishes. Dishwashing detergent like Cascade Platinum ActionPacs is designed with grease-fighting power to cut through grease for sparkling dishes.
Third, don't forget to rinse the suds off of the dishes before you put them in the dish rack or dishwasher.
Use the right dish soap
First, you need to make sure you're using the right dish soap. It seems like a small detail, but it can make all the difference in how your dishes come out--and their final appearance. Dish soap has different chemicals and agents that go into its composition. Some are pH-balanced to work with different types of glasses and plastics, while others are made to be tough on stubborn dried-on food.
When you're picking out dish soap, think about what type of detergent your household needs. If everyone in your family is sensitive to scents or cleansers, pick a brand without any added fragrances or brighteners. If you have kids who like to play with their food (or pets who like to drink from the dog bowl), try buying one without enzymes for tough stains--they'll only make the problem worse if they eat it! And lastly, if you're still struggling with stains that won't come off no matter what you do, look for an option that contains bleach or oxygenated bleach.
Rinse them one last time before you put them away.
This is a common mistake that people make. You might have been taught that you should always rinse your dishes before putting them away, but this isn't actually necessary. In fact, rinsing dishes one last time can actually damage them and make them more susceptible to cracking.
You should only rinse the dishes before you put them in the dishwasher to ensure they're as clean as possible for drying cycles. And if you don't have a dishwasher, it's best to avoid any rinsing altogether.
